Salt and Pepper Chicken: £5.95
Fried onions and peppers
Glazed Chorizo Chunks: £6.25
Honey and red wine sauce
Skewered Chipotle Sausages: £5.95
Honey and mustard dip
Roast Duck Bao Bun: £6.95
Spring onions and hoisin sauce
4oz 28 Day Matured Fillet Steak: £11.95
Onion chutney and redcurrant sauce
BBQ Brisket Hash: £6.25
Crispy potatoes and poached egg
Salt and Pepper Sui Mai: £6.75
Soy sauce and Malaysian hot chilli
SEAFOOD DISHES
King Prawn Gambas: £7.25
Garlic butter and ciabatta crostini
Salt and Pepper Squid: £6.95
Lemon aioli
Deep Fried Cod Goujons: £6.25
Tartare sauce
Crispy Calamari: £6.25
Garlic aioli
Smoked Salmon: £6.95
Cream cheese and dill, toasted ciabatta
VEGETARIAN AND VEGAN DISHES
Mixed Olives (VG): £4.95
Sticky Honey Halloumi Fingers (V): £6.25
Served with sesame seeds and soy sauce
Sriracha and Paprika Sweetcorn Ribs (VG): £5.75
Creamy Garlic Mushrooms (V): £5.50
Served with blue cheese sauce and toasted ciabatta
Lemon and Coriander Hummus (VG): £5.50
Served with flatbread strips
House Macaroni Cheese (V): £6.25
Served with pancetta and crispy onions
Baked Rosemary & Garlic Camembert
Served with onion chutney and toasted ciabatta
Greek Salad (VG): £5.25
Caesar Salad (VG): £5.95
House Salad (VG): £4.95
Bread, Oils and Olives (VG): £6.25
GRILL
28 Day Matured British Beef 8oz Fillet: £27.00
Served on a rosti potato, baked tomato on the vine, asparagus and sauce of your choice
28 Day Matured 10oz Sirloin Steak: £22.50
Served with Jenga chips, roasted vine tomato, asparagus and a sauce of your choice
28oz Tomahawk Steak: £50.00
Prime 28 day matured British beef served with Jenga chips, roasted vine tomato, asparagus and a sauce of your choice
110oz Thor’s Hammer: £100.00 (Pre-Order Only)
Prime 28 day matured beef slow-cooked for 6 hours with rosemary, garlic and thyme. Served with Jenga chips, marinated potatoes, roast tomatoes, grilled garlic mushroom, asparagus, and a choice of 2 sauces for your main
Blind Cow Smashed Steak Burger or No Bull Burger: £14.95
2 4oz patties, Welsh rarebit, burger sauce, gem lettuce, tomato, red onion on a toasted brioche bun and served with chips
Sauces
Homemade peppercorn sauce: £2.95
Homemade blue cheese sauce: £2.95
Homemade Béarnaise red wine and rosemary sauce: £2.95
POTATO DISHES
Patatas Bravas: £4.95
Crispy potatoes, tomatoes and garlic
Marmite Potatoes: £5.75
Crispy potatoes tossed in a buttery marmite sauce
Buttered New Potatoes: £4.95
New potatoes tossed in herb butter
Loaded Jenga Chips: £5.95
Pancetta and parmesan
BBQ Brisket and Crispy Onions: £5.75
Fried Egg Rosti with Sriracha: £5.75
DESSERTS
Toffee Apple Crumble and Custard: £6.25
Chocolate Orange Brownie with Vanilla Ice Cream: £6.25
Lemon Posset served with Shortbread: £5.50
Trio of Cheshire Farm Ice Creams: £5.50
(Vegan option available)
BREAKFAST AND BRUNCH
The Calf: £9.50
1 sausage, 1 bacon, 1 egg, hash browns, baked mushroom and tomato, 1 beans, black pudding and 1 toast
The Bull: £11.95
2 sausage, 2 bacon, 2 eggs, 2 hash browns, baked mushroom and tomato, beans, black pudding and 2 toast
The Grass Fed: £10.25
2 veggie sausages, avocado, fried halloumi, hash browns, fried egg, baked mushroom and tomato, beans and 2 toast
Steak and Eggs: £14.95
Sirloin steak slices, poached eggs, watercress and Béarnaise sauce
Baked Eggs with Chorizo: £8.95
Stewed tomatoes, cheese, 2 baked eggs, chorizo served with sourdough
What’s on Your Muffin?
Toasted English muffin, poached eggs and hollandaise sauce
Eggs Benedict: £8.95
Topped with bacon
Eggs Royale: £10.95
Topped with smoked salmon
Eggs Avo: £8.95
Topped with sliced avocado
Smashed Avocado on Toasted Sourdough (VG): £6.95
Add:
2 poached eggs (V): £1.50
Fried halloumi (V): £1.50
Feta (V): £1.50
Bacon: £1.50
Smoked salmon: £2.00
Baked tomatoes (VG): £1.50
French Toast
Banoffee (V): £8.95
2 slices of brioche French toast tossed in cinnamon sugar and served with sticky toffee bananas, toasted almonds and clotted cream
Berry Ricotta (V): £8.95
2 slices of brioche French toast tossed in cinnamon sugar and served with mixed berries and clotted cream
Smoothie Bowls
Cheeky Monkey (VG): £7.95
Banana, cocoa, peanut butter smoothie topped with granola, chia seeds, and coconut
Avo Cacao (VG): £7.95
Avocado, banana, and cacao smoothie topped with toasted almonds, mixed berries, and seeds
LUNCH
Blind Cow Rarebit (V): £8.95
Homemade Guinness and cheddar rarebit on thick-cut toasted bloomer with salad and slaw
The Highland Cow Burger: £14.95
Two 4oz burgers topped with our rarebit on a toasted bun, rocket, tomato and roasted garlic mayo with chips, salad and slaw
The Baby Cow Burger: £8.95
4oz burger topped with cheese on a toasted bun with mayo and served with chips, salad and slaw
Sweet Chilli and Halloumi Burger (V): £13.95
Fried halloumi patty in sweet chilli sauce with lettuce, tomato, onion, toasted brioche bun and chips
No Bull Burger (VG): £12.95
2 vegan patties and vegan sliced cheese served with lettuce, red onion, tomato, toasted vegan bun and chips
8oz Fillet Steak: £27.00
Served with chips, baked mushroom and tomato
10oz Sirloin Steak: £22.50
Served with chips, baked mushroom and tomato
Sandwiches
With baby leaf salad and slaw
Prawn Marie: £6.95
Prawn Marie rose
Ploughman’s: £5.75
Ham, mature cheddar cheese and pickle
Goat’s Cheese (V): £5.75
With rocket and honey
BLT: £6.95
Bacon, lettuce, tomato, mayonnaise
Hummus (VG): £5.75
With flame-roasted pepper and tomato
Chicken: £6.95
With bacon, avocado and mayonnaise
(VG) - VEGAN (V) - VEGETARIAN (GF) - GLUTEN FREE
Address
The Blind Cow, 1 Town Ln, Bebington, Wirral CH63 5JB